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Italian Menu
Appetizers
Eggplant Parmigiana
Venetian-style creamed cod
Tasty bruschetta
Battered courgette flowers stuffed with mozzarella
Sicilian arancini with ragù
Braided buffalo mozzarella or fior di latte with fresh tomato and basil-flavored EVO oil
First courses
Saffron risotto
Pasta alla Norma
Spaghetti Carbonara
Lasagna Bolognese
Fresh ricotta and spinach ravioli with butter and sage
Second courses
Milanese Cutlet
Milanese Ossobuco
Meatballs in sauce
Stuffed squid
Catch of the day with citrus fruits (subject to availability)
Livorno-style cod with leeks and Sicilian flavors
Dessert
Limoncello Sorbet
Tiramisu
Sicilian Cannoli
Dessert to be agreed upon
Price
From €100.00 to €140.00 per person
Courses included: 2 starters, 1 first course of your choice, 1 second course of your choice and 1 dessert
Prices may vary based on distance from the laboratory, custom requests and tableware rental
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