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Italian Menu

Appetizers

Eggplant Parmigiana

Venetian-style creamed cod

Tasty bruschetta

Battered courgette flowers stuffed with mozzarella

Sicilian arancini with ragù

Braided buffalo mozzarella or fior di latte with fresh tomato and basil-flavored EVO oil

First courses

Saffron risotto

Pasta alla Norma

Spaghetti Carbonara

Lasagna Bolognese

Fresh ricotta and spinach ravioli with butter and sage

Second courses

Milanese Cutlet

Milanese Ossobuco

Meatballs in sauce

Stuffed squid

Catch of the day with citrus fruits (subject to availability)

Livorno-style cod with leeks and Sicilian flavors

Dessert

Limoncello Sorbet

Tiramisu

Sicilian Cannoli

Dessert to be agreed upon

Price
From €100.00 to €140.00 per person
Courses included: 2 starters, 1 first course of your choice, 1 second course of your choice and 1 dessert
Prices may vary based on distance from the laboratory, custom requests and tableware rental

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